If you’re a fan of matcha and looking for a new, refreshing twist on your favorite green tea drink, you’re in for a treat! Today, I’m excited to share a super simple and delicious recipe for Blueberry Jam Matcha. It combines the vibrant flavors of matcha with the sweet, fruity goodness of blueberry jam in a way that’s sure to become your new go-to summer drink. Let’s dive into how you can make this delightful beverage at home!
Ingredients:
- Blueberry jam
- Water
- 150 ml milk
- Matcha powder from Tenzo Matcha Powder
- Ice tray
Directions:
- Fill an ice tray with blueberry jam mixed with a bit of water and freeze overnight
- Prepare your matcha from Tenzo Matcha Powder by following the package instructions.
- Once your blueberry ice cubes are ready, place them in a glass, pour in 150 ml of milk
- Gently pour your prepared matcha over the milk and blueberry ice cubes.
- Jam Matcha is ready to serve and enjoy!
[Watch the recipe on Instagram]
Embrace a lifestyle where wellness meets delicious indulgence. Seize the moment to infuse your day with the vibrant energy of matcha. Get yours today and elevate your wellness journey with every sip.
A huge shoutout to yourcoffeedude (@yourcoffeedude) for bringing this fantastic recipe to life! For barista and latte art inspiration, make sure to explore her Instagram. Your next crowd favorite coffee shop / barista recipe awaits!
