Mango Matcha latte
Mango Matcha latte
Posted on August 06, 2024 | by Bel Belamide
Are you looking for a vibrant and invigorating drink to brighten your day? Look no further than the Mango Matcha Latte! This unique blend combines the tropical sweetness of mango with the earthy, umami notes of matcha, creating a delightful beverage that’s both refreshing and energizing. Perfect for a morning pick-me-up or an afternoon treat, this latte is easy to make and even easier to enjoy.
Ingredients:
- 1/2 cup Mango Chunks:
- 1 Tbsp Sugar
- 6 oz Milk
- 1.5 tsp Tenzo Matcha Powder
- 2 oz Water
Directions:
- In a blender, combine the mango chunks and sugar, then blend until smooth, adding a splash of water if using frozen mango to help it blend.
- In a small bowl, whisk the matcha powder with 2 oz of water until fully dissolved and frothy, using either a traditional bamboo whisk or a small handheld frother.
- In a small saucepan, heat the milk over medium heat until warm but not boiling, and use a frother to froth it as it heats for an extra creamy texture.
- In a glass, add a few spoonfuls of mango puree, pour the warm milk over it, gently stir, and then pour the matcha mixture on top, using a spoon or straw to mix if you prefer a blended flavor.
- Garnish with a few more mango chunks or a sprinkle of matcha powder on top, serve immediately, and enjoy the fusion of tropical and earthy flavors.
[Watch the recipe on Instagram]
Embrace a lifestyle where wellness meets delicious indulgence. Seize the moment to infuse your day with the vibrant energy of matcha. Get yours today and elevate your wellness journey with every sip.
A huge shoutout to Chi (@caffeinatedwith.chi) for bringing this fantastic recipe to life! For more culinary inspiration and wholesome creations, make sure to explore her Instagram. Your next favorite healthy recipe awaits!
