If you’re a fan of matcha and vanilla, get ready to meet your new favorite indulgence: the Matcha Vanilla Ice Cream Float Latte. This delightful treat is a blend of creamy vanilla, refreshing matcha, and smooth milk, topped off with a scoop of luscious vanilla ice cream. Whether you’re looking for a unique way to enjoy your matcha or a decadent afternoon treat, this recipe is the perfect combination of a dessert and a latte in one.
Ingredients:
- 1 tsp Vanilla Extract
- ½ Cup Milk
- Ice
- Vanilla Ice Cream
- 1-1.5 tsp of Tenzo Matcha Powder
Directions:
- Mix 1-1.5 teaspoons Tenzo matcha powder with 50ml of warm water, stirring until fully dissolved and lump-free.
- Stir 1 teaspoon of vanilla extract into the milk to create a sweet, aromatic base for your latte.
- Fill your glass with ice to keep the drink cool and refreshing and then pour in the Vanilla Milk:
- Gently place a scoop (or two) of vanilla ice cream into the glass.
- Pour the prepared matcha shot over the top of your ice cream and milk.
- Stir & Enjoy!
[Watch the recipe on Instagram]
Embrace a lifestyle where wellness meets delicious indulgence. Seize the moment to infuse your day with the vibrant energy of matcha. Get yours today and elevate your wellness journey with every sip.
A huge shoutout to Kristy (@kristeacafe) for bringing this fantastic recipe to life! For barista and latte art inspiration, make sure to explore her Instagram. Your next crowd favorite coffee shop / barista recipe awaits!
