If you’re a fan of matcha or just looking for a new way to enjoy your favorite green tea flavor, you’re in for a treat! This Matcha Cold Foam Iced Latte combines rich matcha with creamy cold foam for a deliciously refreshing beverage. Whether you’re starting your day or need an afternoon pick-me-up, this drink is sure to impress. Let’s dive into this simple and satisfying recipe!
Ingredients:
- 1-1.5 tsp Tenzo Matcha Powder
- 2 oz / 50 ml water
- Ice
- 1/2 cup milk of your choice (dairy or non-dairy)
For the Matcha Cold Foam:
- 3 tbsp heavy whipping cream
- 2 tbsp milk (dairy or non-dairy)
- 1 tbsp granulated sugar (adjust to taste)
- 1-2 tsp Tenzo Matcha Powder
(adjust to desired matcha flavor intensity)
Instructions:
- In a bowl, sift matcha and add water
- Mix until there are no clumps. Set aside.
- In a bowl, mix 3 tbsp heavy cream, 2 tbsp milk, 1 tbsp sugar, and 1-2 tsp matcha (to taste). Whip with a hand mixer or frother until thick. This is your matcha cold foam.
- Add ice to a glass and pour in 1/2 cup milk.
- Pour the matcha over the milk and ice. Stir gently if you like.
- Top with your matcha cold foam
- Serve and Enjoy!
Embrace a lifestyle where wellness meets delicious indulgence. Seize the moment to infuse your day with the vibrant energy of matcha. Get yours today and elevate your wellness journey with every sip.
A huge shoutout to Kristy (@kristeacafe) for bringing this fantastic recipe to life! For barista and latte art inspiration, make sure to explore her Instagram. Your next crowd favorite coffee shop / barista recipe awaits!
