Coconut Apricot Matcha

Coconut Apricot Matcha
Posted on August 08, 2023 | by Lori Hanemann
Ingredients:
- 1 apricot, pitted & sliced
- ¼ cup coconut cream
- ¼ cup warm water
- 1 tsp Tenzo matcha powder
- 1.5 tbsp maple syrup or to taste
- 2 large ice cubes
Instructions:
- Add hot water and matcha together and whisk until smooth.
- In a glass, add sliced apricot and mash with a muddler then add 2 large ice cubes.
- Pour matcha mixture into the glass, then add maple syrup to coconut cream and mix.
- Pour sweetened coconut cream into the glass, stir, and serve!
High quality Tenzo matcha is packed with health benefits and drinking it regularly is the ideal way to get the most benefits for your body and mind. Reminder to refill your subscription in your Tenzo account or get on a Subscription today - CLICK HERE.
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